Valentines Dinner Menu Celebrate Love Amuse Bouche Melba Toast, Tomato Gelée, Avocado Mousse, Kaluga Caviar, Chive Crème Fraîche Starters (One Starter for Two Guests) KING SALMON TARTARE Compressed Cucumber and Pear, Accompaniments TEMPURA FRIED PRAWNS AND EGGPLANT Yuzu Aioli, Sesame, Garden Confetti BEEF CARPACCIO Avocado, Baby Greens, True Vinaigrette, Jicama, Parmesan and Shaved Black Trues Soups or Salad SIGNATURE CREAM OF GREEN CHILE SOUP LOBSTER AND SWEET CORN CHOWDER Pickled Peppers, Sourdough Crouton CAESAR “WHEEL” SALAD Niçoise Olive Tapenade, Tomato Confit, Parmesan Tuile, Anchovy Emulsion, Roasted Garlic “Espuma”, Brioche Crouton BUTTER LETTUCE Rye Crostini, Stilton Blue Cheese, Cabernet Onions, Applewood Bacon, Pinot Grigio Vinaigrette