$48.00
Crispy Skin Breast, Confit Duck Leg, Anson Mills Polenta Rustica Integrale, Foie Gras and Morello Cherry Terrine, Port Wine Duck Reduction
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Mon-Thurs: Kitchen: 11:00 AM – 10:00 PM Bar: 11:00 AM – 2 AM.
Friday: Kitchen: 11:00 AM – 11:00 PM Bar: 11:00 AM – 2:00 AM
Saturday: Kitchen 10:30 AM – 11:00 PM Bar 11:00 AM – 2:00 AM
Sun Closed
Business Casual